919 Wines   ★★★★

919 Wines
39 Hodges Road
Glossop  South Australia  5344
Tel.: 0408 855 272
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Overview of 919 Wines

Established: 2002
Winemaker: Eric and Jenny Semmler
Annual Cases: 5000
Region: Riverland
919 table wines are produced from alternative varieties sourced from the hotter parts of Europe. These varieties are particularly well adapted to the climate of the Riverland, retaining fresh flavours and good acidity which translates through into vibrant and succulent wines.

Inspired by the European traditions of making fortified wines, we have planted varieties used in the fortified wines of Rutherglen and Portugal. Low yielding vines capture and concentrate the varietal and regional characteristics of this fruit. Grapes are hand-picked, fermented in open fermenters and pressed gently in a basket press. The must is then fortified to stop fermentation and capture the flavours of the fruit. The resulting wine is matured in old wood, then blended to give a rich, complex wine of great intensity.

The vineyard and winery were set up from the outset to be sustainable. There have been no herbicides, pesticides or synthetic fertilisers used in the vineyard. The winery is certified organic (ACO 11161P) and the vineyard is in biodynamic conversion.

Eric and Jenny Semmler have been involved in the wine industry since 1986, and share a passion for the fortified wines of Australia. Eric previously made fortified wines for Hardy Wine Company at Berri Estates, and worked at Brown Brothers in Milawa. Jenny has worked for Strathbogie Vineyards, Pennyweight Wines, St Huberts and Constellation Wines.

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